I keep a jar of this in the fridge. Use a quart sized canning jar:
- 1/3 jar of red wine
- 1/3 jar of some kind of cranberry juice blend ( I like cran blueberry and cran pomegranite)
- a good glug of OJ (maybe a 1/4 cup?)
- a squirt of lime
- float some fruit in there. I’m currently using sliced strawberries.
I keep a wine glass in the freezer so I always have a cold, cold glass. I add ice. This is my current 5 o’clock Happy Momma Hour beverage of choice, to drink while I make dinner. My quart jar gives about 3 servings. A little wine, a serving of juice, and when it’s done, the best strawberries ever.